Italian Christmas Desserts: 31 Of The Best Italian Dessert Recipes (2024)

The holiday season in Italy is a time of delightful indulgence, especially when it comes to desserts.

From traditional classics to modern delights, Italian Christmas desserts are a feast for both the eyes and the taste.

Here is a collection of easy and deliciousItalian Christmas desserts that will add a touch of sweetness to your holiday celebrations.

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The festivities at the end of the year are a wonderful time to stay warm and busy in the kitchen to prepare typical and traditional Christmas dessert recipes.

At Christmas, sweet foods are the masters, appearing on Italian tables and immediately filling all diners with festivity.

Italian Christmas dessert traditions run deep, with many regions boasting heirloom recipes handed down through generations.

Sweets play an integral role in the celebrations and feasting of the holidays in Italy.

From the north to the south, bakeries and home kitchens alike are filled with the smells of nuts, citrus, chocolate, and spices during this festive season.

No matter how much you have eaten between appetizers, first courses, main courses and various other side dishes, the deliciousness takes over and there is always space for dessert.

Not only will it be a joy to eat them, but also to bake them, filling the house with that warm and enveloping aroma that immediately makes Christmas just feel like Christmas!

Making these typical Christmas desserts can turn into a family tradition.

31 Italian Christmas Desserts You Want To Make This Christmas

These desserts below will go perfect as a dessert in your home, or even as gifts to friends and family.

I wish you an Amazing Christmas and I hope you will bring to the table some of this Christmas sweet treats!

#1 Panettone Italian Christmas Sweet Bread

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Panettone is a traditional italian Christmas dessert, and has now become a symbol of Christmas throughout Italy!

It is a leavened dough that cannot be missed in Italian homes for the holiday season.

#2 Frittelle: Traditional Italian Christmas Eve Doughnuts

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For all those with a sweet tooth, you can’t fail to try these frittele; this is a sweet dough. I guarantee you they are irresistible, they are dipped in sugar that sticks.

Fluffy fluffy these Christmas frittelle are a great way to welcome your guests during the holiday season.

#3 Authentic Italian Tiramisù Recipe

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Traditional Italian dessert, present in Italian homes for christmas time, it is a dessert where no baking is needed.

This version has fondant chocolate chips that make a wonderful dessert.

Tiramisu Recipe

#4 Italian Chocolate Toto Cookies

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Totò cookies are Sicilian treats referred to as “biscotti dei morti” because, by tradition, they are made, sold and eaten on the very occasion of the November 2 holiday, although they are then continued to be made until the Christmas holidays.

Totos are cocoa cookies coated with icing, also cocoa.

#5 Classic Italian Pizzelle Recipe

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Pizzelle are a traditional dessert from the Abruzzo.

Precisely because of their simplicity, Abruzzo pizzelle are one of the oldest sweets in all of Italy.

The few ingredients needed and the simplicity of preparation explain the antiquity of this recipe.

#6 Christmas Cannolis

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Cannoli cannot be missed on the tables of Southern Italy.

It is a dessert that in the south is prepared all year-round. They are perfect to present at the Christmas table with the addition of colorful sprinkles.

#7 Italian Christmas Cake

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This one is a traditional Christmas cake from Calabria, and is a really delicious holiday treat.

#8 Struffoli Recipe Italian Honey Balls

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These tasty small balls are perfect for Christmas season.

Making it with orange zest is the Neapolitan version, it’s one of the most traditional Italian Christmas desserts.

#9 Panforte

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Perfect for the festive season the origin of this dessert is Siena, Tuscany.

It is worth a try!

#10 Italian Christmas Cookies

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This classic Italian cookie is the Christmas version of the classic Italian wedding cookies.

#11 Original Sicilian Cassata Cake

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It is a closed ricotta cake with a beautiful lemon zest flavor.

#12 Italian Christmas Cake Pandoro Di Verona

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This pandoro Christmas tree cake filled with custardis just perfect for Christmas.

#13 Italian Coconut Cream Cake

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A delicious Christmas cake filled with cream cheese with delicious coconut flavor.

#14 Panettone Bombe – Christmas Ice Cream Cake

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Traditional Christmas desserts are perfect to serve with sweet wine.

#15 Nutty Nougat Recipe – Torrone Recipe

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Perfect for serving on special occasions such as Christmas.

#16 Italian Cookies Canestrelli

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Canestrelli cookies are my favorite cookies and they are typical for Christmas in Northern Italy.

They are easy to make and very tasty.

#17 Italian Anise Cookies

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These delightful Italian Anise Cookies make any Christmas cookie platter even prettier.

#18 Panettone Bread Pudding

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Traditional Italian panettone gets an easy dessert makeover. Just cut up, add cream, eggs and a little orange zest and liqueur to bring out the delicious citrus taste.

So easy, so fresh and perfect for a crowd!

#19 Pangiallo Romano (Roman Christmas Cake)

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This Christmas Italian cake is called Pangiallo (yellow cake) and is made during the year end to celebrate the winter solstice.

It is made with dried fruit, chocolate and nuts with a delicious saffron topping. The best is that it is super easy to make.

#20 Classic Italian Rainbow Cookies

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These Italian rainbow cookies are based off of my Sicilian great grandfather’s recipe with a twist!

Made entirely vegan, without dairy, and no eggs, but you’d never know- these surprisingly easycookies are vibrantly colored and full of almond and sweet jam flavor!

#21 Zuppa Inglese

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This no-bake Italian dessert is actually made with cookies (biscuits) and couldn’t be easier to make, or more delicious!

#22 Pignoli Cookies Recipe

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My Italian cookie recipes, one of the simplest pastries to create, pignoli cookies need little effort and few ingredients.

Make a batch of these delectable Italian cookies for your holiday cookie tray!

#23 Raspberry Panna Cotta

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This deliciously light Raspberry Panna Cotta is topped with a homemade Raspberry Compote.

#24 Italian Cream Cake Recipe

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When you make this cake the best part is when it’s dessert time!

#25 Italian Lemon Olive Oil Cake

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This classic Italian cake is make with olive oil and fresh lemon for a light and delicious dessert that is great for Christmas time.

#26 pANDOLCE RECIPE

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Pandolce Genovese is the Italian Christmas cake filled with raisins, candied fruit, and pine nuts

#27 Baci di Dama

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Celebrate the holidays with Baci di Dama!

These Italian hazelnut cookie sandwiches are buttery and crispy with chocolate Nutella center.

#28 Pandoro

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Pandoro is an iconic Christmas cake enjoyed throughout Italy.

Originating in Verona, pandoro has become emblematic of the holiday season.

#29 Italian Butter Cookies

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Italian Butter Cookies are melt into your mouth with just a bit of crunch.

Traditionally piped into a variety of shapes, the soft dough can also be used with a cookie press, or rolled into balls.

They are perfect to give as gifts to neighbors during the holidays!

#30 Italian hot chocolate

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Cozy up next to the Christmas tree with this thick Italian hot chocolate.

Grab 4 store cupboard ingredients and in just 5 minutes you’ll have the best hot chocolate ever.

#31 Cantucci (Italian Almond Cookies)

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Cantucci are delicious Tuscan cookies that go perfectly with a glass of milk or cup of coffee.

The ideal treat for Christmas morning.

And which dessert will you prepare for Christmas this year?

Let me know in the comments!

Happy cooking!

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Italian Christmas Desserts: 31 Of The Best Italian Dessert Recipes (34)
Italian Christmas Desserts: 31 Of The Best Italian Dessert Recipes (2024)

FAQs

What does Italy eat for dessert on Christmas? ›

From the classic Panettone to the lesser-known Struffoli, these desserts are a staple of the Christmas season in Italy and beyond. One of the most popular and typical Christmas desserts is panettone, a sweet dough studded with raisins and candied fruit, loved and enjoyed in most parts of Italy.

What is the most eaten dessert in Italy? ›

Perhaps the most iconic Italian dessert, tiramisu appears on menus at restaurants not only throughout Italy but also all over the world.

Which of the following Italian desserts is a specialty during the Christmas season? ›

Panettone. Large domed boxes of Italian panettone line grocery and bakery shelves during the holiday season. Inside those boxes lies the magic of panettone, which is a nostalgic Christmas bread we've come to love over the years. It's a rich, fruity, bread-like cake studded with citrusy essence.

What is the most popular Christmas dessert in Italy? ›

Panettone is Italy's most famous Christmas export – in case you never heard of it, it's a sweet bread full of raisins and orange zest and baked in a distinctive dome shape. It was created in the early 20th century as an affordable dessert, and it was taken half way across the world by Italian immigrants.

What are two traditional Christmas cakes in Italy? ›

The holidays in Italy wouldn't be complete without panettoni and pandori: they are as iconic as a tree, wreath, or mistletoe in other cultures. Traditionally, Italians give the festively wrapped cakes as gifts, as they symbolize luck and prosperity through the New Year.

What is the oldest Italian dessert? ›

Crostata is perhaps the oldest Italian dessert.

What do Italians drink for dessert? ›

Moscadello di Montalcino: the Tuscan dessert wine

Made with aromatic white muscat grapes, this DOC wine can be drunk still (“tranquillo”), sparkling (“frizzante”) or late-harvest (“vendemmia tardiva”). Dessert wines offer a perfect alternative to stronger spirits served neat as a digestivo.

What is the king of Italian desserts? ›

Tiramisù (Veneto)

Probably the most famous of all Italian desserts, Tiramisù is a powerful layering of coffee-soaked savoiardi (sponge finger biscuits) and a rich cream made with mascarpone cheese, eggs and sugar, sometimes spiced up with a drop of liqueur.

What is the number 1 food in Italy? ›

Pizza. Besides pasta, pizza is perhaps the most popular and recognized Italian food.

What is the most eaten fruit in Italy? ›

Apples remain the most consumed national fruit in Italy, followed by oranges and clementines, the study found.

Which cake do Italians often eat at during Christmas celebrations? ›

Panettone and pandoro are the most popular Christmas cakes eaten during the Christmas period in Italy.

What is traditionally eaten at Christmas in Italy? ›

In Southern and Central Italy, baked pasta is a must. In Northern Italy, Lasagne Bolognese and filled pasta like manicotti and ravioli are traditional Christmas fare. Next comes the main event, the meat. Roasted veal, baked chicken, sausages or braised beef are common Natale entrées worth celebrating.

What do Italians make for Christmas? ›

Ask most people what Italians eat for Christmas, and they'll almost always say panettone; it's one of the few specialties that have started to influence Christmas celebrations in other cultures.

What do Italians eat on Christmas Day? ›

In Southern and Central Italy, baked pasta is a must. In Northern Italy, Lasagne Bolognese and filled pasta like manicotti and ravioli are traditional Christmas fare. Next comes the main event, the meat. Roasted veal, baked chicken, sausages or braised beef are common Natale entrées worth celebrating.

What do Italians eat for dessert in Italy? ›

15 Classic Italian Desserts To Try
  • Tiramisu.
  • Gelato.
  • Panna Cotta.
  • Gianduiotto.
  • Biscotti and Vin Santo.
  • Affogato.
  • Tartufo.
  • Panforte.
Apr 24, 2023

What does Italians eat for dessert? ›

italian tradition has planty of dessert. Here some example. Grape cake, pastiera, chantilly cream, gelato, zabaione, cannoli, biancomangiare, zeppole, cassate…

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